# 35 - Açai

I discovered in Brazil that I'm not so addicted to chocolate. In fact, I spent more than 4 months there and I can count how many times I ate chocolate (thing that I can't do for my last month back here in BA).

Chocolate was replaced in Brazil by açai. Fresh, sweet, full of calories. Just how I like my vices. It was great to go to Ipanema, spend the afternoon at the beach, and then on the way back home, buy me some açai for the road.

And walk, slowly, enjoying the weather and the açai mixing with the salty taste of the beach.